COOKIES on the DR. OETKER website

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Baking Powder

White Chocolate Chunks

Dr. Oetker White Chocolate Chunks have a rich, creamy flavour in a large chunk shape which delivers a  delicious chocolate hit to your baking. Our White Chocolate Chunk recipe is specially developed so that the chunks maintain their shape when baked.

Perfect for use in chocolate brownies,  muffins, cakes and desserts as well as a topping on ice cream. Alternatively, melt the chocolate chunks to use in all recipes that require white chocolate.

Each pack contains 100g.

Allergy Advice
Contains Milk & Soya.

Due to ingredient changes, please always check allergen information on the packaging.

Other Advice
Suitable for Vegetarians



Ingredients White Chocolate Chunks

Sugar, Whole MILK powder, Cocoa butter, Skimmed MILK powder, Emulsifier: SOYA lecithins; Flavourings.

Allergy Advice
For allergens see ingredients in BOLD.


Allergens for this product


Nutrition Information White Chocolate Chunks

Per Conten 100g
Energy 2218 kJ
530 kcal
Fat 28.00 g
Saturated Fat 18.00 g
Carbohydrate 64.00 g
Sugar 63.00 g
Protein 6.60 g
Salt 0.00 g

More Product Details

Storage: Store in a cool, dry place.

Contains: 100g