COOKIES on the DR. OETKER website

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Baking Powder

White Chocolate Chunks

Dr. Oetker White Chocolate Chunks have a rich, creamy flavour in a large chunk shape which delivers a delicious chocolate hit to your baking. Our White Chocolate Chunk recipe is specially developed so that the chunks maintain their shape when baked.

Perfect for use in chocolate brownies, muffins, cakes and desserts as well as a topping on ice cream. Alternatively, melt the chocolate chunks to use in all recipes that require white chocolate.

Each pack contains 100g.

Allergy Advice
Contains Milk & Soya.

Due to possible ingredient updates, please always check allergen information on the packaging.

Other Advice
Suitable for Vegetarians.

 

 

Ingredients White Chocolate Chunks

Sugar, Whole MILK powder, Cocoa butter, Skimmed MILK powder, Emulsifier: SOYA lecithins; Flavourings.

Allergy Advice
For allergens see ingredients in BOLD.

Allergens

Allergens for this product

Milk
Soybeans

Nutrition Information White Chocolate Chunks

Per Serving Per Serving Per Serving %*
Energy 0 kJ
0 kcal
2218 kJ
530 kcal
0 kJ
0 kcal
0 %
0 %
Fat 0 g
28 g
0 g
0 %
Saturated Fat 0 g
18 g
0 g
0 %
Carbohydrate 0 g
64 g
0 g
0 %
Sugar 0 g
63 g
0 g
0 %
Protein 0 g
6.6 g
0 g
0 %
Salt 0 g
0 g
0 g
0 %
* % = % Daily Value

More Product Details

Storage: Store in a cool, dry place.

Contains: 100g