Dr. Oetker Fine Cooks' Dark Chocolate ensures a superior rich chocolate taste in all your baking and desserts. Made with 54% cocoa solids, it is ideal for use as a delicious ingredient in recipes and confectionery and also for covering cakes, fairy cakes, tray bakes.
Fine Cooks' Dark Chocolate can be melted easily over a pan of hot water or in the microwave and used to decorate your cakes and desserts by piping and drizzling.
Each pack contains 150g._x000D_
Allergy Advice_x000D_
Contains Soya, Milk.
Due to possible ingredient updates, please always check allergen information on the packaging.
Other Advice
Suitable for Vegetarians.
Cocoa mass, Sugar, Lactose (MILK), Cocoa butter, Emulsifier: SOYA lecithins; Flavouring.
Cocoa solids 54% minimum._x000D_
Allergy Advice
For allergens see ingredients in BOLD._x000D_
Suitable for Vegetarians.
Allergens for this product
Milk
Soybeans
Per 100g | Per Conten 100g | |
---|---|---|
Energy |
0
kJ
0 kcal |
2114
kJ
507 kcal |
Fat |
0
g
|
33
g
|
Saturated Fat |
0
g
|
0
g
|
Carbohydrate |
0
g
|
45
g
|
Sugar |
0
g
|
43
g
|
Protein |
0
g
|
5.8
g
|
Salt |
0
g
|
0
g
|
Storage: Store in a cool, dry place.
Contains: 150g