Margherita Pomodori Vegan Pizza

From freezer to plate in under 15 minutes, there's just enough time to pour the wine, fix the salad and set the mood: Make it the perfect Mid-Week meal with Ristorante - whether it's date night or a quick meal for the family. Ristorante Vegan Margherita Pomodori features a thin & crispy base, topped with Ristorante’s signature sauce, delicious vegan mozzarella alternative, juicy sun-dried and cherry tomatoes, along with a basil \"pesto-style\" garnish. Vegans can now enjoy the mouth-watering flavours of an Italian-style Margherita pizza, with no compromise on taste.

Preparation Tip: For best results, cook on a rack in the bottom third of the oven. Pizza Ristorante cooks from frozen in just 9-10 min. in a fan-assisted oven or 13-15 min. in an electric oven or gas. The pizza is ready when the cheese is golden.

Allergens

Allergens for this product

Wheat. May also contain other gluten sources (spelt
rye
barley
oats)
milk.

Nutrition Information Margherita Pomodori Vegan Pizza

One serving is One Serving = 1/2 pizza

	Per 100g Serving	Per 100g Serving	Per Serving	%*
Energy	0	920 kJ	1610 kJ	19 %
Energy (kcal)		220 kcal	385 kcal	19
Carbohydrate	0 g	27 g	47 g	18 %
Protein		4 g	7.10 g	14 %
Sugar	0 g	3.50 g	6.20 g	7 %
Fat	0 g	10 g	17 g	24 %
Saturated Fat	0 g	3.30 g	5.70 g	29 %
Salt	0 g	1 g	1.80 g	30 %

* % = % Daily Value

More Product Details

Storage: -18C (*** - compartment of freezer)

Usage: Cook from frozen

Contains : 340 g

Origin: Made in the EU

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