COOKIES on the DR. OETKER website

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Baking Powder

Mozzarella

Tradizionale Mozzarella is baked directly on hot stones. The base is crispy, light and airy and generously topped with mozzarella, juicy cherry tomatoes and basil pesto. _x000D_ After simply baking for 13-14 minutes in an oven at 220 degrees, enjoy the taste of real stone oven pizza, just the way it should be!

 

 

Allergens

Allergens for this product

Eggs
Milk
Lactose
Wheat
Gluten
Barley

Nutrition Information Mozzarella

One serving is 1 Pizza (= 360 g)
Per 100g PER SERVING %*
Energy 987 kJ
235 kcal
3553 kJ
846 kcal
42 %
42 %
Fat 8.4 g
30.2 g
43 %
Saturated Fat 3.1 g
11.2 g
56 %
Carbohydrate 29.9 g
99.99 g
40 %
Sugar 2.7 g
9.7 g
11 %
Protein 8.8 g
31.7 g
63 %
Salt 0 g
0 g
0 %
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More Product Details

Contains: 360g