At last, a truly fabulous cake that you can enjoy – but with a little less guilt! Recipe courtesy of Essentials magazine.
The chewy meringue together with tangy lemon curd makes these cupcakes irresistible.
This prettily decorated cake is perfect for those who like a marzipanned fruit cake but are not keen on icing.
These Mini Confetti Meringues using Dr. Oetker Gel Food Colours make the perfect party treats. Try using different Dr. Oetker Sprinkles for the bases.
It’s time to grab a whisk, don your apron and try your hand at these deliciously colourful Pancakes – perfect for Pancake Tuesday
Rich and decadent, caramel fans will adore this amazing Chocolate and Salted Caramel Crunch Cake