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Dr. Oetker Ristorante Pizza Margherita Pomodori

Filling Quantity: 340 gram

Dr. Oetker Dr. Oetker Ristorante Pizza Margherita Pomodori

Preparation

1. Preheat your oven. 2. Remove all film. 3. Bake the deep-frozen pizza on the rack in the bottom shelf of the oven. Conventional 220°C 10-12 mins. Fan 200°C 11-13 mins. Gas mark 6 10-12 mins.
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