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Snow Scene Christmas Layer Cake

16 - 20 slices
Intermediate
120
A stunning centre piece of a cake which showcases icing and marzipan perfectly.
Ingredients
Preparation
Recipe Tips
This recipe for fruit cake makes a moist, fruity and flavoursome cake. Like all rich fruit cakes, it improves with keeping. If well wrapped and stored correctly, it will keep fresh for many months.
Recipe Tips
One way of improving this cake even more is to unwrap the cake every month, skewer the top and add a further 15-30ml (1-2tbsp) brandy (dark rum or whiskey work just as well as flavourings if preferred). Wrap the cake up again and store as before. You will end up with a wonderfully moist and very rich, fruity and boozy cake!
Additional information
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