The new Suprema from Dr. Oetker is a real premium frozen pizza

A trip by our dough masters to Naples and a specially created Suprema formula resulted in a pizza dough that undergoes a special three-stage aging process over 24 hours. This is why it tastes so unrivaled aromatic, is airy on the inside, and wonderfully crispy on the outside. We refine our extra-large premium pizza base with an Emilia-Romagna tomato passata made from sun-ripened tomatoes and top it with only the finest ingredients.