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Homemade Vanilla Syrup

150 Milliliter
Easy
45
Create your own vanilla syrup to give your recipes some extra flavour
Ingredients
Preparation
Ingredients
100 ml
Water
150 g
Caster Sugar
3 tsp
Dr. Oetker Madagascan Vanilla Extract (1 tbsp)

Dr. Oetker Madagascan Vanilla Extract (1 tbsp)
Dr. Oetker Madagascan Vanilla Extract (1 tbsp)
Total:
45 min
Prep:
5 min
1

Bring the water and sugar to boil in a pot and leave to simmer for approx. 2 minutes until the liquid takes on a clear colour. 

2

Stir in the Madagascan Vanilla Extract. Leave the syrup to cool a little and then fill into a sterile and sealable container.

Recipe Tips
The vanilla syrup is suitable for preparing alcoholic drinks and mocktails.
Additional information
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