COOKIES on the DR. OETKER website

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Baking Powder

White Chocolate Chips

Dr. Oetker White Chocolate Chips have a smooth, creamy flavour which delivers a  delicious chocolate hit to your baking. Our chocolate chip recipe is specially developed so that the chunks maintain their shape when baked.

Perfect for use in chocolate brownies,  muffins, cakes and desserts as well as a topping on ice cream. Alternatively, melt the chocolate chips to use in all recipes that require white chocolate.

Each pack is foil wrapped to maintain freshness and contains 100g.

Allergy Advice
Contains Milk & Soya.

Due to possible ingredient updates, please always check allergen information on the packaging.

Other Advice
Suitable for Vegetarians.



Ingredients White Chocolate Chips

Sugar, Cocoa butter, Full cream MILK powder, WHEY powder (MILK), Emulsifier: SOYA lecithins._x000D_
Allergy Advice
For allergens see ingredients in BOLD._x000D_ Suitable for Vegetarians.


Allergens for this product


Nutrition Information White Chocolate Chips

Per 100g Per Conten 100g
Energy 0 kJ
0 kcal
2260 kJ
540 kcal
Fat 0.00 g
30.00 g
Saturated Fat 20.00 g
20.00 g
Carbohydrate 0.00 g
63.00 g
Sugar 0.00 g
62.00 g
Protein 0.00 g
5.10 g
Salt 0.00 g
0.00 g

More Product Details

Storage: Store in a cool, dry place.

Contains: 100g