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Dr. Oetker Chocolate Chip Pancakes

5 Portions
Intermediate
15
Pancakes & Chocolate a match made in heaven why not get that baking feeling and give this recipe a try for Pancake Tuesday :) Enjoy!
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Ingredients

For the Pancakes
230 gPlain Flour
Salt
2 tspDr. Oetker Baking Powder
30 gCaster Sugar
2Large Eggs
200 mlWhole Milk
50 gDr. Oetker Milk Chocolate Chips
50 gDr. Oetker 35% Milk Chocolate
Cream Topping
250 mlWhipping Cream
Picture - Dr. Oetker Baking Powder
Picture - Dr. Oetker Milk Chocolate Chips
Picture - Dr. Oetker 35% Milk Chocolate
1

Method

Sift the Flour, Salt, Baking Powder and Sugar into a large Bowl and make a well in the centre. Add the Eggs and Milk and whisk until smooth.

2

Fold in the Dr.Oekter Chocolate Chips.

3

Heat a heavy based Frying Pan and add some Oil. Spoon in some of batter. Cook until Bubbles start to appear, using a Spatula, flip the Pancakes and cook the otherside until just cooked. Transfer to a plate lined with kitchen Roll. Repeat until all the Pancakes are cooked.

4

In a large bowl, add the Cream and Dr.Oetker Cream of Tartar.

5

Whip the Cream until thickened, If bitter add a pinch of sugar and whip until dissolved.

6

In a small Bowl, break up the Dr.Oetker Chocolate Bar into squares. Microwave for 30 seconds increments until melted.

7

Stack the Pancakes onto a Plate, dollop the Cream on top, drizzle with the melted Chocolate and Sprinkle on extra Dr.Oetker Chocolate Chips.